Dessert Menu

Desserts 
$7 each

Vanilla Crème Brûlée
Bud’s Brick House Sundae
Key Lime Pie with Toasted Coconut
Dark Chocolate Olive Oil Cake with Sea Salt, Orange & Whipped Cream
Classic Ice Cream Puff with Sanders Hot Fudge
Chocolate Pretzel “Blondie” with Guernsey Vanilla & Caramel
Ask your server about our Daily Sorbet

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After Dinner Wine
Château d’Orignac Pineau, Cognac France 9
Thurston Wolfe JTW Ruby Port, Washington 7
Pousada Special Reserve Tawny Port 7
J. Lohr Late Harvest Riesling 8
Pallini Limoncello 3