Dinner Menu
|
|
|
Quick Snack Jars
Smoked Whitefish Spread Classic Michigan Recipe, Crackers | 9
Mushroom Pâté Cream Cheese, Herb, Crisp Flats | 7
Mushroom Pâté Cream Cheese, Herb, Crisp Flats | 7
Jump Starters
Giant Pot O’Mussels Spicy Tomato Ah-Mu-Yu | 16 Add Chorizo Sausage | 18
Crispy Calamari Fried Rings & Tentacles, Sriracha Aioli, Scallion, Sesame Seed | 12
Charcuterie Board Variety Meats, Cheese, Apple Bourbon Drizzle, Crackers & Crisps | 16
Buffalo Wings Lightly Battered & Spicy, Blue Cheese Cole Slaw | 14
Mediterranean Plank Roasted Garlic, Hummus, Tapenade, Fried Artichoke, Crisp Pita | 15
Garlic Shrimp White Wine, Scallion, Tomato, Red Pepper Flakes, Butter, Herbs | 15
Giant Lamb Meatballs Ricotta, Spinach & Zesty Marinara | 12
Grilled Feta Olives, Basil Chili Oil, Grilled Baguette | 12
Crispy Calamari Fried Rings & Tentacles, Sriracha Aioli, Scallion, Sesame Seed | 12
Charcuterie Board Variety Meats, Cheese, Apple Bourbon Drizzle, Crackers & Crisps | 16
Buffalo Wings Lightly Battered & Spicy, Blue Cheese Cole Slaw | 14
Mediterranean Plank Roasted Garlic, Hummus, Tapenade, Fried Artichoke, Crisp Pita | 15
Garlic Shrimp White Wine, Scallion, Tomato, Red Pepper Flakes, Butter, Herbs | 15
Giant Lamb Meatballs Ricotta, Spinach & Zesty Marinara | 12
Grilled Feta Olives, Basil Chili Oil, Grilled Baguette | 12
Crispy Flat Breads
Fresh Mozzarella, Balsamic, Roasted Tomato, Red Onion, Basil Pesto | 10
Prosciutto, Goat Cheese, Caramelized Onion, Fig Jam, Arugula | 13
Gluten Free Cauliflower Crust, Shaved Prime Rib, Aged Gouda & Gruyère, Anaheim Peppers, Roasted Garlic | 15
Prosciutto, Goat Cheese, Caramelized Onion, Fig Jam, Arugula | 13
Gluten Free Cauliflower Crust, Shaved Prime Rib, Aged Gouda & Gruyère, Anaheim Peppers, Roasted Garlic | 15
Chopped, Tossed & Bowled Over
Michigan’s Best Caesar The Original Since 1954 | 13
Basil Crusted & Boursin Filled Chicken Breast Michigan’s Best Caesar | 20
She-She Hodgepodge Chopped Greens, Blue, Scallion, Egg, Bacon, Herb Buttermilk | 16
Brady Power Bowl Shaved Brussels Sprouts, Baby Kale, Roasted Butternut Squash, Michigan Apple, Aged Gouda, Toasted Pecan, Lentils, Maple Dijon Vinaigrette | 16
Chilled Lobster Salad Romaine, Tomato, Egg, Cucumber, Creamy Lemon Dressing | MP
Add: Grilled Salmon | 10 Grilled Chicken | 7 Roasted Shrimp | 8
Basil Crusted & Boursin Filled Chicken Breast Michigan’s Best Caesar | 20
She-She Hodgepodge Chopped Greens, Blue, Scallion, Egg, Bacon, Herb Buttermilk | 16
Brady Power Bowl Shaved Brussels Sprouts, Baby Kale, Roasted Butternut Squash, Michigan Apple, Aged Gouda, Toasted Pecan, Lentils, Maple Dijon Vinaigrette | 16
Chilled Lobster Salad Romaine, Tomato, Egg, Cucumber, Creamy Lemon Dressing | MP
Add: Grilled Salmon | 10 Grilled Chicken | 7 Roasted Shrimp | 8
Soups
Jim Brady’s Chili
1954’s Classic Recipe | 8
Swiss Creamy Onion
Gruyère Cheese, Baked Crostini | 8
Vegetarian Black Bean Chili
Tortilla Straw, Cilantro Sour Cream | 7
1954’s Classic Recipe | 8
Swiss Creamy Onion
Gruyère Cheese, Baked Crostini | 8
Vegetarian Black Bean Chili
Tortilla Straw, Cilantro Sour Cream | 7
Bistro Plates
Served with Caesar or DJB House Salad
Steak Diane
Beef Tenderloin, Mashed Potato, Mushroom, Brandy Demi-Glace | 33
Korean Pork Tacos
Gochujang Pulled Pork, Crisp Asian Slaw, Burnt Honey-Lime Vin, Flour Tortillas, Brown Rice | 23
Potato Crusted Whitefish
Garlic Aioli, Green Vegetable Tangle, Tomato Confit | 25
Crusty Mustard Chicken Breast
Cheddar Mashed Potatoes, Spinach, Shallot-Caper Butter | 24
Vegetarian Sweet Potato Burrito
Black Bean Chili, Cheddar, Cilantro Sour Cream | 19
Modern Meatloaf
Ground Turkey, Forest Mushroom, Leek & Gruyère Cheese. Thanksgiving Stuffing, Green Vegetable, Gravy | 24
Scottish Salmon
Rumble of Butternut Squash, Roasted Brussels Sprouts, Baby Kale, Applewood Smoked Bacon, Cashew, Honeycrisp Apple, Maple-Soy Glaze | 26
Coulotte Steak
Grilled & Sliced Top Sirloin, Cauliflower Gratin, Wilted Spinach, Zip Sauce | 33
DJB’s Finest Fish & Chips
Beer Battered Cod, Really Good Tartar | 21
Pasta Bowl
Gemelli Pasta, Ground Italian Sausage, Charred Anaheim Peppers, Roasted Tomato Sauce, Feta Sprinkle | 23
Steak Diane
Beef Tenderloin, Mashed Potato, Mushroom, Brandy Demi-Glace | 33
Korean Pork Tacos
Gochujang Pulled Pork, Crisp Asian Slaw, Burnt Honey-Lime Vin, Flour Tortillas, Brown Rice | 23
Potato Crusted Whitefish
Garlic Aioli, Green Vegetable Tangle, Tomato Confit | 25
Crusty Mustard Chicken Breast
Cheddar Mashed Potatoes, Spinach, Shallot-Caper Butter | 24
Vegetarian Sweet Potato Burrito
Black Bean Chili, Cheddar, Cilantro Sour Cream | 19
Modern Meatloaf
Ground Turkey, Forest Mushroom, Leek & Gruyère Cheese. Thanksgiving Stuffing, Green Vegetable, Gravy | 24
Scottish Salmon
Rumble of Butternut Squash, Roasted Brussels Sprouts, Baby Kale, Applewood Smoked Bacon, Cashew, Honeycrisp Apple, Maple-Soy Glaze | 26
Coulotte Steak
Grilled & Sliced Top Sirloin, Cauliflower Gratin, Wilted Spinach, Zip Sauce | 33
DJB’s Finest Fish & Chips
Beer Battered Cod, Really Good Tartar | 21
Pasta Bowl
Gemelli Pasta, Ground Italian Sausage, Charred Anaheim Peppers, Roasted Tomato Sauce, Feta Sprinkle | 23
Stacked, Pressed & Grilled
All sandwiches served with French Fries or Cole Slaw. For Deluxe add $2.50
DJB Big Burger
½# Custom Grind, The Detroit Original | 14
Pancho Burger
Open-Faced Rye, Swiss, Grilled Onion, Chili | 15
Charlie Brown Burger
Swiss, Apple Wood Bacon | 15
Turkey Burger
Ground with Low Fat Ricotta, Sriracha Mayo | 13
Buffalo, N.Y.’s Beef on Weck
Prime Rib, Salted-Caraway Pretzel Roll, Horseradish | 15
Grilled Chicken Ciabatta
Fresh Mozzarella, Tomato, Spinach, Pesto, Balsamic | 13
Lobster BLT
Applewood Bacon, Tomato, Arugula, Lemon Mayo, Ciabatta Roll | MP
DJB Big Burger
½# Custom Grind, The Detroit Original | 14
Pancho Burger
Open-Faced Rye, Swiss, Grilled Onion, Chili | 15
Charlie Brown Burger
Swiss, Apple Wood Bacon | 15
Turkey Burger
Ground with Low Fat Ricotta, Sriracha Mayo | 13
Buffalo, N.Y.’s Beef on Weck
Prime Rib, Salted-Caraway Pretzel Roll, Horseradish | 15
Grilled Chicken Ciabatta
Fresh Mozzarella, Tomato, Spinach, Pesto, Balsamic | 13
Lobster BLT
Applewood Bacon, Tomato, Arugula, Lemon Mayo, Ciabatta Roll | MP
Sides
(6 bucks each):
Six Cheese Macaroni
Cheddar Mashed Potatoes
Cauliflower Gratin
Sautéed Spinach
Maple Smashed Sweet Potatoes
Green Vegetable Tangle
Shaved Brussels Sprouts: Bacon & Balsamic
Six Cheese Macaroni
Cheddar Mashed Potatoes
Cauliflower Gratin
Sautéed Spinach
Maple Smashed Sweet Potatoes
Green Vegetable Tangle
Shaved Brussels Sprouts: Bacon & Balsamic
Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
