Lunch Menu
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Quick Snack Jars
Smoked Whitefish Spread
Classic Michigan Recipe, Crackers | 13
Giant Lamb Meatballs Ricotta, Spinach
& Zesty Marinara | 14
Shrimp Cocktail Four Jumbo Shrimp,
Classic Sauce | 15
Classic Michigan Recipe, Crackers | 13
Giant Lamb Meatballs Ricotta, Spinach
& Zesty Marinara | 14
Shrimp Cocktail Four Jumbo Shrimp,
Classic Sauce | 15
Jump Starters
Giant Pot O’Mussels
Spicy Tomato Ah-Mu-Yu | 17
Add Spanish Chorizo Sausage | 19
Crispy Calamari
Fried Rings & Tentacles, Sriracha Aioli, Scallion, Sesame Seed | 14
Buffalo Wings
Lightly Battered & Spicy, Blue Cheese Cole Slaw | 15
Mediterranean Plank
Roasted Garlic, Hummus, Tapenade, Fried Artichoke, Crisp Pita | 16
Garlic Shrimp
White Wine, Scallion, Tomato, Red Pepper Flakes, Butter, Herbs | 16
Grilled Feta
Olives, Basil Chili Oil, Grilled Baguette | 14
Watermelon Antipasto
Frisée, Blistered Tomato, Manchego Cheese, Ibérico Ham, Sunflower Kernels, Hot Honey-Burnt Lime Drizzle, Torn Mint | 16
Spicy Tomato Ah-Mu-Yu | 17
Add Spanish Chorizo Sausage | 19
Crispy Calamari
Fried Rings & Tentacles, Sriracha Aioli, Scallion, Sesame Seed | 14
Buffalo Wings
Lightly Battered & Spicy, Blue Cheese Cole Slaw | 15
Mediterranean Plank
Roasted Garlic, Hummus, Tapenade, Fried Artichoke, Crisp Pita | 16
Garlic Shrimp
White Wine, Scallion, Tomato, Red Pepper Flakes, Butter, Herbs | 16
Grilled Feta
Olives, Basil Chili Oil, Grilled Baguette | 14
Watermelon Antipasto
Frisée, Blistered Tomato, Manchego Cheese, Ibérico Ham, Sunflower Kernels, Hot Honey-Burnt Lime Drizzle, Torn Mint | 16
Crispy Flat Breads
Italian
Fresh Mozzarella, Balsamic, Roasted Tomato, Red Onion, Basil Pesto | 14
Figgy Piggy
Prosciutto, Goat Cheese, Caramelized Onion, Fig Jam, Arugula | 15
Flatbreads may be prepared with a Gluten-Free Cauliflower Crust for an additional $2 eachItalian
Fresh Mozzarella, Balsamic, Roasted Tomato, Red Onion, Basil Pesto | 14
Figgy Piggy
Prosciutto, Goat Cheese, Caramelized Onion, Fig Jam, Arugula | 15
Flatbreads may be prepared with a Gluten-Free Cauliflower Crust for an additional $2 each
Fresh Mozzarella, Balsamic, Roasted Tomato, Red Onion, Basil Pesto | 14
Figgy Piggy
Prosciutto, Goat Cheese, Caramelized Onion, Fig Jam, Arugula | 15
Flatbreads may be prepared with a Gluten-Free Cauliflower Crust for an additional $2 eachItalian
Fresh Mozzarella, Balsamic, Roasted Tomato, Red Onion, Basil Pesto | 14
Figgy Piggy
Prosciutto, Goat Cheese, Caramelized Onion, Fig Jam, Arugula | 15
Flatbreads may be prepared with a Gluten-Free Cauliflower Crust for an additional $2 each
Chopped, Tossed & Bowled Over
Michigan’s Best Caesar
The Original Since 1954 | 14
Add Basil Crusted & Boursin Filled Chicken Breast | 22
Hodgepodge
Chopped Greens, Blue, Scallion, Egg, Bacon, Garbanzo Beans, Cukes, Herb Buttermilk | 17
Tzatziki Chicken Bowl
Lebanese Grilled Chicken, Mixed Lettuce, Roasted Beets, Za’atar Carrot, Kalamata Olive, Feta, Tzatziki, Red Wine Vinaigrette | 22
Green Machine
Arugula, Spinach, Pistachio, Asparagus, Edamame, Radish, Parsley, Mint, Grilled Cheese, Lemon Splash | 18
Add: Grilled Salmon | 11 Grilled Chicken | 8 Roasted Shrimp | 9
The Original Since 1954 | 14
Add Basil Crusted & Boursin Filled Chicken Breast | 22
Hodgepodge
Chopped Greens, Blue, Scallion, Egg, Bacon, Garbanzo Beans, Cukes, Herb Buttermilk | 17
Tzatziki Chicken Bowl
Lebanese Grilled Chicken, Mixed Lettuce, Roasted Beets, Za’atar Carrot, Kalamata Olive, Feta, Tzatziki, Red Wine Vinaigrette | 22
Green Machine
Arugula, Spinach, Pistachio, Asparagus, Edamame, Radish, Parsley, Mint, Grilled Cheese, Lemon Splash | 18
Add: Grilled Salmon | 11 Grilled Chicken | 8 Roasted Shrimp | 9
Soups
Gazpacho
Chilled Tomato Broth, Crunchy Veggies, Crostini | 9
Jim Brady’s Chili
1954’s Classic Recipe | 8
Swiss Creamy Onion
Gruyère Cheese, Baked Crostini | 9
Vegetarian Black Bean Chili
Tortilla Straw, Cilantro Sour Cream | 7
Chilled Tomato Broth, Crunchy Veggies, Crostini | 9
Jim Brady’s Chili
1954’s Classic Recipe | 8
Swiss Creamy Onion
Gruyère Cheese, Baked Crostini | 9
Vegetarian Black Bean Chili
Tortilla Straw, Cilantro Sour Cream | 7
Bistro Lunch Plates
Served with Caesar or DJB House Salad
Day Boat Sea Scallops
Wok Style Veggies, Green Coconut Rice, Thai Yellow Curry Sauce | 18
Grouper Tacos
Spiced & Fried Crispy, Salsa Verde, Shredded Cabbage in Chipotle Crema, Queso Fresco, Watermelon Radish,
Warm Flour Tortillas | 18
Potato Crusted Whitefish
Citrus Aioli, Green Vegetable Tangle, “Tomato-Lata” Sauce | 16
Vegetarian Sweet Potato Burrito
Black Bean Chili, Cheddar, Cilantro Sour Cream | 16
Buddha Bowl
Korean Sticky Pork, Coconut-Green Rice, Grilled Pineapple, Pickled Onion, Edamame, Sriracha Glaze | 16
Bistro Salmon
Chèvre Cheese & Caramelized Onion Tart, Charred Corn & Macadamia Nut Gremolata | 17
DJB’s Finest Fish & Chips
Beer Battered Cod, Really Good Tartar | 19
Day Boat Sea Scallops
Wok Style Veggies, Green Coconut Rice, Thai Yellow Curry Sauce | 18
Grouper Tacos
Spiced & Fried Crispy, Salsa Verde, Shredded Cabbage in Chipotle Crema, Queso Fresco, Watermelon Radish,
Warm Flour Tortillas | 18
Potato Crusted Whitefish
Citrus Aioli, Green Vegetable Tangle, “Tomato-Lata” Sauce | 16
Vegetarian Sweet Potato Burrito
Black Bean Chili, Cheddar, Cilantro Sour Cream | 16
Buddha Bowl
Korean Sticky Pork, Coconut-Green Rice, Grilled Pineapple, Pickled Onion, Edamame, Sriracha Glaze | 16
Bistro Salmon
Chèvre Cheese & Caramelized Onion Tart, Charred Corn & Macadamia Nut Gremolata | 17
DJB’s Finest Fish & Chips
Beer Battered Cod, Really Good Tartar | 19
Stacked, Pressed & Grilled
All sandwiches served with French Fries or Cole Slaw. For Deluxe add $2.50
DJB Big Burger
½# Custom Grind, The Detroit Original | 15
Pancho Burger
Open-Faced Rye, Swiss, Grilled Onion, Chili | 16
Charlie Brown Burger
Swiss, Apple Wood Bacon | 16
Turkey Burger
House Seasoned Patty, Irish Cheddar, Onion “Jam”, Dijonette Dressed Arugula, Pretzel Roll | 16
Buffalo, N.Y.’s Beef on Weck
Prime Rib, Salted-Caraway Pretzel Roll, Horseradish | 17
Grilled Chicken Ciabatta
Fresh Mozzarella, Tomato, Spinach, Pesto, Balsamic | 15
KFC
Korean Marinated Fried Chicken, Sweet-Chili Glaze, Crunchy Asian Slaw, Citrus Aioli, Brioche Bun | 15
Tuna Meltdown
Cheddar, Jalapeño, Sliced Tomato, Open-Faced Pita | 15
Salmon Gyro
Tomato, Onion, Tzatziki Sauce, Grilled Pita | 14
Chicken Salad Sandwich
Sun-Dried Cranberries, Walnuts, Toasted Multi-Grain Bread | 14
Maine Lobster Roll
Grilled New England Style Bun, Chilled Lobster with Lemon Mayonnaise, Celery, Warm Drawn Butter | 28
DJB Big Burger
½# Custom Grind, The Detroit Original | 15
Pancho Burger
Open-Faced Rye, Swiss, Grilled Onion, Chili | 16
Charlie Brown Burger
Swiss, Apple Wood Bacon | 16
Turkey Burger
House Seasoned Patty, Irish Cheddar, Onion “Jam”, Dijonette Dressed Arugula, Pretzel Roll | 16
Buffalo, N.Y.’s Beef on Weck
Prime Rib, Salted-Caraway Pretzel Roll, Horseradish | 17
Grilled Chicken Ciabatta
Fresh Mozzarella, Tomato, Spinach, Pesto, Balsamic | 15
KFC
Korean Marinated Fried Chicken, Sweet-Chili Glaze, Crunchy Asian Slaw, Citrus Aioli, Brioche Bun | 15
Tuna Meltdown
Cheddar, Jalapeño, Sliced Tomato, Open-Faced Pita | 15
Salmon Gyro
Tomato, Onion, Tzatziki Sauce, Grilled Pita | 14
Chicken Salad Sandwich
Sun-Dried Cranberries, Walnuts, Toasted Multi-Grain Bread | 14
Maine Lobster Roll
Grilled New England Style Bun, Chilled Lobster with Lemon Mayonnaise, Celery, Warm Drawn Butter | 28
Sides
Six Cheese Macaroni
Cheddar Mashed Potatoes
Chèvre Cheese Tart
Grilled Asparagus Sautéed Spinach
House Made Onion Rings
Maple Smashed Sweet Potatoes
Green Vegetable Tangle
Cheddar Mashed Potatoes
Chèvre Cheese Tart
Grilled Asparagus Sautéed Spinach
House Made Onion Rings
Maple Smashed Sweet Potatoes
Green Vegetable Tangle
Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
