CHALKBOARD FEATURES July 26,27
DRINK SPECIALS
Allegrini Lugana D.O.C. floral & fruity white wine from Italy 11/44
Poggio al Tesoro “Mediterrra” Toscana this Bordeaux style wine (Syrah, Cab, Merlot) from Italy is fruit forward with big tannins 10/40
Island-Tini Mango-Coconut Infused Vodka, Pineapple Juice, Cream of Coconut 13
STARTER
Steak Flat Bread Mexican Spiced Charred Skirt Steak Sliced on a Baked Flat with Homemade Style Cheese Spread, Black Beans, Hunky Hots Peppers, Corn & Fresh Tomato 18
~ Suggested Brew: Corona ~
BISTRO PLATES
All Bistro Plates are served with a choice of Caesar or DJB House Salad
Frenched Chicken Breast Prepared in an overnight brine, skin on with the drumette. Pan Roasted until Crispy and presented with Cauliflower Gratin, Julienne Heirloom Carrots & a Brown Butter Caper Chicken Jus Lie. 27
~ Suggested Wine: Allegrini Lugana ~
Pecan Crusted Michigan Walleye presented Sauteed with Sweet Potato Fries, Roasted Baby Patty Pan Squash with a Scotch Bonnet Aioli Schmear. 28
~ Suggested Brew: Right Brain Blue Magic Lavander Ale ~
Pasta Ragu Hot Italian Sausage Slow Braised with Onion, Garlic & Charred Anaheim Peppers in a Rich Red Wine Tomato Sauce Tossed with Cavatappi Pasta. Sprinkled with Parmesan. 26
~ Suggested Wine: Poggio al Tesoro ~
SWEET
Cherry Cheesecake Chocolate Ganache Drizzle, Whipped Cream 10
DRINK SPECIALS
Allegrini Lugana D.O.C. floral & fruity white wine from Italy 11/44
Poggio al Tesoro “Mediterrra” Toscana this Bordeaux style wine (Syrah, Cab, Merlot) from Italy is fruit forward with big tannins 10/40
Island-Tini Mango-Coconut Infused Vodka, Pineapple Juice, Cream of Coconut 13
STARTER
Steak Flat Bread Mexican Spiced Charred Skirt Steak Sliced on a Baked Flat with Homemade Style Cheese Spread, Black Beans, Hunky Hots Peppers, Corn & Fresh Tomato 18
~ Suggested Brew: Corona ~
BISTRO PLATES
All Bistro Plates are served with a choice of Caesar or DJB House Salad
Frenched Chicken Breast Prepared in an overnight brine, skin on with the drumette. Pan Roasted until Crispy and presented with Cauliflower Gratin, Julienne Heirloom Carrots & a Brown Butter Caper Chicken Jus Lie. 27
~ Suggested Wine: Allegrini Lugana ~
Pecan Crusted Michigan Walleye presented Sauteed with Sweet Potato Fries, Roasted Baby Patty Pan Squash with a Scotch Bonnet Aioli Schmear. 28
~ Suggested Brew: Right Brain Blue Magic Lavander Ale ~
Pasta Ragu Hot Italian Sausage Slow Braised with Onion, Garlic & Charred Anaheim Peppers in a Rich Red Wine Tomato Sauce Tossed with Cavatappi Pasta. Sprinkled with Parmesan. 26
~ Suggested Wine: Poggio al Tesoro ~
SWEET
Cherry Cheesecake Chocolate Ganache Drizzle, Whipped Cream 10